Pear Crisp

November 5, 2012 by 13 Comments

Quick and easy recipes always get my vote.  Like this one from Paula Deen – Pear Crisp, perfect for this time of year.  Just so happened that I had some fresh pears on hand that needed some attention but you could use apples instead.

So yummy ~  fresh out of the oven….some ice cream or whip cream would really top it off!

Ingredients:

6 large pears (about 2 1/2 lbs) peeled, cored and thinly sliced

1/2  cup warm water

1  lemon, juiced

2  cups rolled oats

2  cups all purpose flour

2  cups brown sugar

2  TBSP ground cinnamon

2 1/2 sticks butter, melted

 

Directions:

Preheat oven to 350 degrees F

Combine pears, water and lemon juice in a 8 x 8-inch baking pan.  In a bowl combine oats, flour, sugar and cinnamon.  Pour in melted butter and stir to make a crumbly mixture.  Spread the topping evenly over the fruit.  Bake for 45 – 55 minutes or until the topping is crisp and browned.

Enjoy!

I’m so happy you stopped by…..have a wonderful week!

 

Linking to:   savvy southern style , between naps on the porch ,coastal charm

Comments

13 Responses to “Pear Crisp”
  1. Karen says:

    This sounds so yummy! I’m pinning it and will get to making it hopefully soon! My son has a dairy allergy so I will use Smart Balance or something similar, but now I’m wondering if you think coconut oil would work in this recipe. Any ideas about how that would do flavor-wise?

  2. Linda@Coastal Charm says:

    Moni,
    This looks and sounds really yummy…thanks for sharing.

    Blessings,
    Linda

  3. Moni, this looks so scrumptious! What a beautiful fall desserts! Your photos are so clear and professional looking!

  4. Hezzi-D says:

    Looks yummy-I just started really enjoying pears and would love to try this!

  5. Simplee Sue says:

    Pears need to be used more often in recipes. Thank you for the recipe. Looks good.

    We may have met by chance…but we become friends by choice.
    http://simpleesue.com/try-one-new-recipe-a-week-mexican-pizza

  6. This looks soooooooo good. I will definitely try this one. Thanks for joining TTT. Hugs, Marty

  7. Moni, This looks and sounds so delicious! Thank you for sharing this at my Make it Pretty Monday party at The Dedicated House. Hope to see your prettiness again on Monday. Wishing you a beautiful rest of the week. Toodles, Kathryn @TheDedicatedHouse

  8. Yummo! I could go for some of that right now, fresh out of the oven after a chilly baseball practice. ;-) Have a great Thursday!
    Hugs,
    Nici

  9. Over here from Miz Helen’s… this really caught my eye – looks scrumptious!

  10. Your Crisp looks wonderful! A great alternative to apple crisp (which is my favorite.) Thanks!

  11. Miz Helen says:

    Hi Moni,
    Your Pear Crisp looks like a perfect fall dessert, delicious. Hope you have a fantastic weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

  12. This looks amazingly delicious! Already printed this recipe to make it this week!
    Thank you so much for sharing this at Wednesday Extravaganza! Hope to see you there this week too :)

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